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Hospitality jobs
75 open roles read nightly from companies’ own hiring pages. Each one links to the original ad.
21–40 of 75 jobs
Counts are paused for a minute after many searches; results are still current.
Head Baker
4 weeks agoMandarin Oriental · Istanbul, Türkiye
Full-timeHospitality & retailAs "Head Baker", you will be responsible for the following duties - Work closely with the supervising department head to determine the quantity of food to be purchased and prepared for daily operations, ensuring maximum control over waste and optimal profitability. - Ensure…
Responsable Saint Germain
4 weeks agoMandarin Oriental · Paris, France
Full-timeHospitality & retailBased at Mandarin Oriental Lutetia, Paris within the Saint Germain Restaurant, the Restaurant Manager reports to the Director of Restaurants.
Chef De Cuisine - Arabic Cuisine
4 weeks agoMandarin Oriental · Muscat, Oman
Full-timeMid levelHospitality & retailLead the preparation and presentation of authentic Arabic cuisine, including Omani, Levantine, Gulf, and wider Middle Eastern specialties.; Develop seasonal menus that respect regional traditions while incorporating contemporary culinary techniques.; Ensure consistency in food…
Chef De Cuisine - Mediterranean Cuisine
4 weeks agoMandarin Oriental · Muscat, Oman
Full-timeMid levelHospitality & retailLead the daily operations of the Mediterranean kitchen.; Design and develop seasonal menus inspired by Mediterranean cuisines, including Italian, Greek, Spanish, Turkish, Levantine, and North African influences.; Ensure consistency, presentation, quality, and flavor standards…
Barista Ottolenghi
5 weeks agoMandarin Oriental · Amsterdam, Netherlands
Full-timeFrom €21.00 an hourHospitality & retailOur teams consist of a diverse group of talented people with a wide range of backgrounds and specialties. This committed team is united by an open work culture that celebrates individuality, emphasises performance and encourages everyone to achieve their full potential. In…
Dim Sum Sous Chef
5 weeks agoMandarin Oriental · Manila, Philippines
Full-timeSeniorHospitality & retailIn an ultra-luxury city hotel, the Dim Sum Sous Chef is responsible for the complete production, quality, and consistency of all dim sum offerings across all restaurants, lounges, and points of sale within the property. This role ensures that every dim sum item reflects the…
Assistant Restaurant Manager - Bencotto
5 weeks agoMandarin Oriental · Taipei, Taiwan
Full-timeManagerHospitality & retailAs a Assistant Restaurant Manager - Bencotto, you will be responsible for the following duties:
Sous Chef – Lord Jim's
5 weeks agoMandarin Oriental · Bangkok, Thailand
Full-timeHospitality & retailAre you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Chef de Cuisine - Banquet Kitchen
5 weeks agoMandarin Oriental · Bangkok, Thailand
Full-timeHospitality & retailAre you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Executive Chef
5 weeks agoMandarin Oriental · Suzhou, China
Full-timeHospitality & retailBased within the Kitchen Department at Mandarin Oriental, Suzhou, the Executive Chef is responsibility for directing training, supervising, planning, coordinating, of all areas within the culinary department, ensuring quality products for our guests, and secure profit margins…
Pastry Cook - Seasonal
5 weeks agoMandarin Oriental · Muscat, Oman
TemporaryHospitality & retailAssist the Chef de Partie in daily duties and carry out assigned responsibilities within the Pastry section.; Prepare ingredients and mise en place for the production of pastries, desserts, cakes, breads, and other pastry items.; Ensure that all pastry mise en place is prepared…
Chef de Partie - Seasonal
5 weeks agoMandarin Oriental · Muscat, Oman
TemporaryHospitality & retailWork closely with the Chef de Cuisine to create dishes and suggesting dishes in promotional events.; Ensure plating guides are up to date and distributed appropriately.; Ensure that all plating guides are followed according to set dish description, cooking method and…
Demi Chef de Partie - Seasonal
5 weeks agoMandarin Oriental · Muscat, Oman
TemporaryHospitality & retailAssist the Chef de Partie in his daily duties and oversee his responsibilities during absence.; Washes and peels ingredients for them to be used in the production of dishes.; Ensure that all mise en place is prepared to the highest quality as per standards set by the…
All Day Dining Sous Chef - Seasonal
5 weeks agoMandarin Oriental · Muscat, Oman
TemporaryHospitality & retailCollaborate with the Chef de Cuisine to create dishes and suggest menu items for seasonal promotions, special events, and all-day dining offerings.; Support the smooth day-to-day operation of the All Day Dining kitchen, ensuring consistency and quality across breakfast, lunch,…
Director of Food & Beverage
6 weeks agoMandarin Oriental · Suzhou, China
Full-timeDirectorHospitality & retailThe Director of Food & Beverage is responsible for leading all food & beverage operations across the hotel, including restaurants, bars, in-room dining, banqueting and culinary operations. Reporting to the Hotel Manager, this role is responsible for delivering exceptional guest…
Hotel Manager
6 weeks agoMandarin Oriental · Bodrum, Türkiye
Full-timeHospitality & retailTo manage hotel’s daily operational needs ensuring consistent guest services, colleague productivity, and safety while constantly striving for improvement.
Italian Cuisine Sous Chef - Seasonal
6 weeks agoMandarin Oriental · Muscat, Oman
TemporaryHospitality & retailCollaborate with the Chef de Cuisine to create dishes and suggest menu items for special promotions and events.; Ensure all plating guides are accurate, up to date, and followed according to dish description, cooking method, and presentation standards.; Maintain the…
Executive Chef
7 weeks agoMandarin Oriental · Da Nang, Vietnam
Full-timeHospitality & retailReporting to the Director of Food & Beverage, the Executive Chef will lead the culinary vision, pre-opening planning, and ongoing operation of all kitchens at Mandarin Oriental, Da Nang. This role is responsible for developing distinctive dining concepts, establishing culinary…
Director of Restaurant, Bar & Experiences
7 weeks agoMandarin Oriental · Da Nang, Vietnam
Full-timeDirectorHospitality & retailMandarin Oriental, Da Nang is a forthcoming ultra-luxury beachfront resort located on Vietnam's central coastline, approximately 15 minutes from Da Nang International Airport. Currently targeted to open in 2027, the resort is being developed as a villa-led luxury destination…
Assistant Restaurant Manager
8 weeks agoMandarin Oriental · Muscat, Oman
Full-timeManagerHospitality & retailSupport the day-to-day management of the assigned Food & Beverage operation, ensuring efficient and smooth service while consistently maintaining Mandarin Oriental standards.; Ensure team members have excellent knowledge of food and beverage offerings and can confidently…
Updated 07 Nov 2026 10:21 UTC from the OptiTalent job library.