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OptiTalent · Job Finder

Jobs in Boston, United States

3,131 open roles read nightly from companies’ own hiring pages. Each one links to the original ad.

Jobs in Boston at a glance

Open roles
3,131
Remote
24%
Posted in the last 30 days
873
Advertised pay, middle half
$127K – $230Kmedian $176K

From the 2,623 jobs here that state yearly pay in USD: the top of each advertised range. Updated nightly.

See which of these roles fit you: OptiTalent Career reads each ad against your own record, on your computer. About OptiTalent Career →

2,561–2,580 of 3,131 jobs

SortNewestHighest pay
  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    Entry level$18.00 – $21.00 an hourHospitality & retail

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and…

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    Entry level$18.00 – $21.00 an hourHospitality & retail

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and…

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Restaurant Teams · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourHospitality & retail

    Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals. You…

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    Entry level$16.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourCustomer success & support

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • Tenstorrent · Austin, Texas, United States +3

    HybridSenior$100K – $500K a yearEngineering

    Tenstorrent is leading the industry on cutting-edge AI technology, revolutionizing performance expectations, ease of use, and cost efficiency. With AI redefining the computing paradigm, solutions must evolve to unify innovations in software models, compilers, platforms,…

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    Entry level$18.00 – $21.00 an hourHospitality & retail

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and…

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    Entry level$18.00 – $21.00 an hourHospitality & retail

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and…

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourHospitality & retail

    Our scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals. You…

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    Entry level$16.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Chefs-In-Training · Boston, Massachusetts, United States

    $16.00 – $18.00 an hourCustomer success & support

    The next generation of chefs are evolving in DIG restaurants.

Updated 07 Nov 2026 10:21 UTC from the OptiTalent job library.