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Hospitality jobs in New York, United States

450 open roles read nightly from companies’ own hiring pages. Each one links to the original ad.

Hospitality jobs in New York at a glance

Open roles
450
Remote
3%
Posted in the last 30 days
105
Advertised pay, middle half
$37K – $60Kmedian $44K

From the 399 hospitality jobs here that state yearly pay in USD: the top of each advertised range. Updated nightly.

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1–20 of 450 jobs

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  • WITHIN · New York, United States

    DirectorHospitality & retail

    We’re looking for a retail media leader to build and grow WITHIN’s work on retailer networks beyond Amazon, including Target Roundel, Walmart Connect, Chewy, Ulta Beauty, and Sephora. You understand that retail media sits between marketing and trade, and you can work with both.…

  • Saatva · New York, United States

    Entry level$23.00 an hourHospitality & retail

    Saatva is blazing a new trail in retail excellence. We are looking for dedicated Sleep Guides to join our nationwide network of state-of-the-art Viewing Rooms. Saatva Viewing Room Sleep Guides are the heartbeat of every brick-and-mortar retail location. They take pride in…

  • DIG INN Chefs-In-Training · New York, United States

    Entry level$18.00 – $21.00 an hourHospitality & retail

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and…

  • DIG INN Chefs-In-Training · New York, United States

    Entry level$18.00 – $21.00 an hourHospitality & retail

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and…

  • DIG INN Chefs-In-Training · New York, United States

    $17.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • UMass Amherst · Amherst, New York, United States

    TemporaryEntry level$17.00 – $21.00 an hourHospitality & retail

    The Bakery Assistant (Departmental Assistant) prepares baked goods such as bread, rolls and pastries; decorates cakes and other baked goods; operates equipment such as bread slicers, mixers and ovens; and inspects baking ingredients for spoilage.

  • UMass Amherst · Amherst, New York, United States

    Mid levelHospitality & retail

    The Culinary Worker II performs routine manual and domestic job duties in a food service operation including cooking, cleaning and serving food.

  • Head of Retail

    2 days ago

    KHAITE · New York, United States

    Director$225K – $275K a yearHospitality & retail

    We are seeking a Head of Retail to lead and evolve KHAITE’s global retail business as the Brand continues its expansion. This individual will oversee the performance, profitability, and strategic development of KHAITE’s directly operated retail stores, establishing the vision,…

  • SMCP NORTH AMERICA (US, CANADA) · New York, United States

    DirectorHospitality & retail

    At SMCP, we embody the essence of Parisian elegance with our renowned brands, Sandro and Maje. With a commitment to accessible luxury, we bring high-fashion designs and sustainability together, crafting exceptional products and memorable experiences. Operating in over 47…

  • Lalamove · New York, United States

    HybridFull-timeEntry level$60K – $75K a yearHospitality & retail

    Identify and develop new business opportunities in the US market; Evaluate customer potential and set up corporate accounts; Manage and nurture existing and potential accounts; Provide assistance to customers in troubleshooting app and order-related issues.; Analyze and…

  • DIG INN Chefs-In-Training · Brooklyn, New York, United States +1

    Entry level$18.00 – $21.00 an hourHospitality & retail

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and…

  • DIG INN Chefs-In-Training · Brooklyn, New York, United States +1

    $17.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Chefs-In-Training · Brooklyn, New York, United States +1

    Entry level$18.00 – $21.00 an hourHospitality & retail

    As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and…

  • DIG INN Chefs-In-Training · Brooklyn, New York, United States +1

    $17.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

  • DIG INN Restaurant Teams · New York, United States

    Entry level$70K – $75K a yearHospitality & retail

    As Chef De Cuisine, you are responsible for all culinary oversight in our scratch-based kitchen operation. You serve as the culinary nuts-and-bolts in our restaurants while managing and staying accountable for your team of culinarians. As an extremely efficient individual with…

  • SPS North America · New York, United States

    TemporaryEntry level$18.00 an hourHospitality & retail

    As a Retail Associate, you are more than a salesperson — you are the face of Top of the Rock. Every interaction, every smile, and every thoughtful service moment contributes to creating memorable experiences for visitors from around the world, making your role essential to the…

  • SPS North America · New York, United States

    TemporaryEntry level$18.00 an hourHospitality & retail

    You’ll help create a welcoming and memorable experience for guests while promoting seasonal offerings and supporting ticket and tour sales.

  • SPS North America · New York, United States

    Temporary$18.00 an hourHospitality & retail

    As a Host, you set the tone for the entire guest experience. Your energy, attentiveness, and professionalism ensure visitors from around the world leave with lasting memories of one of New York City’s most breathtaking landmarks, making your role essential to the attraction’s…

  • DIG INN Restaurant Teams · New York, United States

    Mid level$80K – $85K a yearHospitality & retail

    As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. You are a dynamic leader who loves to train, mentor, and develop your teams into future leaders by teaching them new skills everyday and…

  • DIG INN Chefs-In-Training · New York, United States

    $17.00 – $18.00 an hourHospitality & retail

    The next generation of chefs are evolving in DIG restaurants.

Updated 07 Nov 2026 10:21 UTC from the OptiTalent job library.