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Hospitality jobs in United States
44 open roles read nightly from companies’ own hiring pages. Each one links to the original ad.
1–20 of 44 jobs
Counts are paused for a minute after many searches; results are still current.
Housekeeper - ROOST Tampa
2 days agoMethod Co. · Tampa, Florida, United States
$15.50 an hourHospitality & retailThe Housekeeper plays a key role in creating a welcoming, comfortable, and impeccably maintained environment for our guests. This position is responsible for ensuring all guest rooms and public spaces meet ROOST’s high standards of cleanliness, organization, and presentation.…
Banquet Chef - Anthology Events
5 weeks agoMethod Co. · Detroit, Michigan, United States
Mid level$75K – $85K a yearHospitality & retailLead all culinary preparation and execution for weddings, corporate events, social events, and other private functions.; Oversee plated dinners, stations, buffets, cocktail receptions, passed hors d'oeuvres, and other event formats.; Review Banquet Event Orders (BEOs) and event…
Line Cook- Rosemary Rose
6 weeks agoMethod Co. · Charleston, South Carolina, United States
Hospitality & retailPrepare and plate dishes consistently, maintain an organized station, and support smooth kitchen service at Rosemary Rose.
Bartender/Waiter- Wm. Mulherin's Sons
6 weeks agoMethod Co. · Philadelphia, Pennsylvania, United States
Hospitality & retailWe’re looking for a hospitality‑driven Bartender/Server who thrives in a fast‑paced, design‑forward environment and enjoys cross‑training across both front‑of‑house roles. This position is ideal for someone who values teamwork, consistency, and creating memorable guest…
Pastry Cook - Le Supreme
6 weeks agoMethod Co. · Detroit, Michigan, United States
Entry levelHospitality & retailLe Supreme Detroit is seeking a dedicated and skilled Pastry Cook to join our culinary team. This role is ideal for someone who values precision, consistency, and the craft of classic French pastry. As a Pastry Cook, you will support daily production of desserts, viennoiserie,…
Front of House Restaurant Manager - Lowland
6 weeks agoMethod Co. · Charleston, South Carolina, United States
ManagerHospitality & retailLowland is seeking an experienced, hospitality-driven Front of House Manager to support the restaurant’s daily operations and deliver an exceptional experience for every guest. This position works closely with the General Manager and culinary leadership to oversee service,…
Breakfast Server - Le Supreme
7 weeks agoMethod Co. · Detroit, Michigan, United States
From $8.00 an hourHospitality & retailJoin the experience as we are seeking an energetic and hospitality-driven Breakfast Server to join the team at Le Suprême. The Breakfast Server is responsible for providing gracious, knowledgeable, and efficient service while creating a welcoming start to each guest's day. This…
Lunch Bartender - Le Supreme
7 weeks agoMethod Co. · Detroit, Michigan, United States
From $10.00 an hourHospitality & retailJoin the experience as we are seeking an engaging and knowledgeable Lunch Bartender to join the team at Le
Housekeeping Inspector - Roost Cleveland
8 weeks agoMethod Co. · Cleveland, Ohio, United States
Hospitality & retailThe Housekeeping Inspector ensures that every guest room and public space meets Method Co.’s elevated standards of cleanliness, comfort, and presentation. This role is detail‑obsessed, guest‑focused, and essential to maintaining the integrity of our brand. The ideal candidate…
Housekeeping Supervisor - Nickel
2 months agoMethod Co. · Charleston, South Carolina, United States
ManagerHospitality & retailThe Nickel Hotel is a design‑forward boutique hotel located on Upper King Street in Charleston’s vibrant Cannon borough neighborhood. Featuring 50 elegantly appointed rooms and suites, a lush interior courtyard, and two signature bars — the intimate Bar Daniel and the rooftop…
Restaurant Manager - Le Supreme
2 months agoMethod Co. · Detroit, Michigan, United States
Manager$60K – $65K a yearHospitality & retailLe Supreme is seeking an experienced, hospitality-driven Front of House Manager to lead daily dining room operations and ensure every guest receives an exceptional experience. This leader will work closely with the General Manager, Executive Chef, and leadership team to execute…
Host - Lowland
2 months agoMethod Co. · Charleston, South Carolina, United States
Entry levelHospitality & retailGreet and welcome guests with warmth, professionalism, and genuine hospitality; Manage reservations, waitlists, and seating assignments to ensure smooth service flow; Maintain an organized host stand and uphold the visual standards of the entry area; Communicate effectively…
Host - W.M Mulherins
2 months agoMethod Co. · Philadelphia, Pennsylvania, United States
Entry levelHospitality & retailGreet and welcome guests with warmth, professionalism, and genuine hospitality; Manage reservations, waitlists, and seating assignments to ensure smooth service flow; Maintain an organized host stand and uphold the visual standards of the entry area; Communicate effectively…
Server Assistant - Kampers
3 months agoMethod Co. · Detroit, Michigan, United States
Entry levelHospitality & retailThe Server Assistant supports the rooftop service team by ensuring smooth table flow, polished guest experiences, and a clean, organized environment. This role keeps the floor moving, the vibes high, and the team supported during busy rooftop service.
Housekeeper - Roost Detroit
4 months agoMethod Co. · Detroit, Michigan, United States
Hospitality & retailThe Housekeeper plays a key role in creating a welcoming, comfortable, and impeccably maintained environment for our guests. This position is responsible for ensuring all guest rooms and public spaces meet ROOST’s high standards of cleanliness, organization, and presentation.…
Sous Chef - Le Supreme
4 months agoMethod Co. · Detroit, Michigan, United States
Mid levelHospitality & retailLe Suprême is seeking an experienced and motivated Sous Chef to support the Executive Chef in overseeing daily kitchen operations. This individual will play a key leadership role in maintaining food quality, developing team members, ensuring operational excellence, and…
Front of House Manager - Kampers
5 months agoMethod Co. · Detroit, Michigan, United States
Mid levelHospitality & retailThe Front of House Manager is responsible for leading all daily dining room and bar operations to ensure exceptional guest experiences, strong team performance, and smooth service execution. This role provides hands-on leadership during service, coaches and develops…
Housekeeping Supervisor
5 months agoMethod Co. · Washington, District of Columbia, United States
ManagerHospitality & retailROOST Apartment Hotel is seeking a hands-on, detail-oriented Housekeeping Supervisor to support the daily operations of our housekeeping department at ROOST White House. This role is responsible for ensuring guest rooms and public spaces consistently meet ROOST's high standards…
Housekeeper - Roost Midtown
5 months agoMethod Co. · Philadelphia, Pennsylvania, United States
Hospitality & retailThe Housekeeper plays a key role in creating a welcoming, comfortable, and impeccably maintained environment for our guests. This position is responsible for ensuring all guest rooms and public spaces meet ROOST’s high standards of cleanliness, organization, and presentation.…
Sushi Sous Chef - Hiroki San
5 months agoMethod Co. · Detroit, Michigan, United States
Mid levelHospitality & retailPrepare and execute sushi, sashimi, nigiri, rolls, and specialty dishes with consistency and precision; Maintain high standards for fish butchery, knife work, rice preparation, and product handling; Assist with ordering, inventory management, and daily prep organization;…
Updated 07 Nov 2026 10:21 UTC from the OptiTalent job library.