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Hospitality jobs in New York, United States
18 open roles read nightly from companies’ own hiring pages. Each one links to the original ad.
1–18 of 18 jobs
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Chef de Cuisine New York
3 days agoDIG INN Restaurant Teams · New York, United States
Entry level$70K – $75K a yearHospitality & retailAs Chef De Cuisine, you are responsible for all culinary oversight in our scratch-based kitchen operation. You serve as the culinary nuts-and-bolts in our restaurants while managing and staying accountable for your team of culinarians. As an extremely efficient individual with…
Chef Operator, New York City
4 days agoDIG INN Restaurant Teams · New York, United States
Mid level$80K – $85K a yearHospitality & retailAs a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. You are a dynamic leader who loves to train, mentor, and develop your teams into future leaders by teaching them new skills everyday and…
Chef Operator NYC
3 weeks agoDIG INN Restaurant Teams · New York, United States
Mid level$80K – $85K a yearHospitality & retailAs a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. You are a dynamic leader who loves to train, mentor, and develop your teams into future leaders by teaching them new skills everyday and…
Theater District Restaurant Team
6 weeks agoDIG INN Restaurant Teams · New York, United States
$17.00 – $18.00 an hourHospitality & retailThe next generation of chefs are evolving in DIG restaurants.
Chef de Cuisine, Rye
2 months agoDIG INN Restaurant Teams · Rye Brook, New York, United States
Entry level$70K – $75K a yearHospitality & retailAs Chef De Cuisine, you are responsible for all culinary oversight in our scratch-based kitchen operation. You serve as the culinary nuts-and-bolts in our restaurants while managing and staying accountable for your team of culinarians. As an extremely efficient individual with…
Hiring Immediately:Dishwasher/Prep Cook, Chelsea
2 months agoDIG INN Restaurant Teams · New York, United States
$17.00 – $18.00 an hourHospitality & retailOur scratch based kitchens are built around people with a true passion for real good food and for running great restaurant operations. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs and restaurant professionals. You…
Chelsea Restaurant Team
2 months agoDIG INN Restaurant Teams · New York, United States
$17.00 – $18.00 an hourHospitality & retailThe next generation of chefs are evolving in DIG restaurants.
NoHo Restaurant Team
3 months agoDIG INN Restaurant Teams · New York, United States
$17.00 – $18.00 an hourHospitality & retailThe next generation of chefs are evolving in DIG restaurants.
Pine Street Restaurant Team
3 months agoDIG INN Restaurant Teams · New York, United States
$17.00 – $18.00 an hourHospitality & retailThe next generation of chefs are evolving in DIG restaurants.
Restaurant General Manager
7 months agoDIG INN Restaurant Teams · New York, United States
Executive$80K – $85K a yearHospitality & retailAs a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. You are a dynamic leader who loves to train, mentor, and develop your teams into future leaders by teaching them new skills everyday and…
57th & Lex Restaurant Team
7 months agoDIG INN Restaurant Teams · New York, United States
$17.00 – $18.00 an hourHospitality & retailThe next generation of chefs are evolving in DIG restaurants.
Upper West Side Restaurant Team
7 months agoDIG INN Restaurant Teams · New York, United States
$17.00 – $18.00 an hourHospitality & retailThe next generation of chefs are evolving in DIG restaurants.
Lenox Hill Restaurant Team
7 months agoDIG INN Restaurant Teams · New York, United States
$17.00 – $18.00 an hourHospitality & retailThe next generation of chefs are evolving in DIG restaurants.
Garment District Restaurant Team
7 months agoDIG INN Restaurant Teams · New York, United States
$17.00 – $18.00 an hourHospitality & retailThe next generation of chefs are evolving in DIG restaurants.
Murray Hill Restaurant Team
7 months agoDIG INN Restaurant Teams · New York, United States
$17.00 – $18.00 an hourHospitality & retailThe next generation of chefs are evolving in DIG restaurants.
DIG on 4th Restaurant Team
7 months agoDIG INN Restaurant Teams · New York, United States
$17.00 – $18.00 an hourHospitality & retailThe next generation of chefs are evolving in DIG restaurants.
Williamsburg Restaurant Team
7 months agoDIG INN Restaurant Teams · Brooklyn, New York, United States +1
$17.00 – $18.00 an hourHospitality & retailThe next generation of chefs are evolving in DIG restaurants.
Sous Chef, NYC
58 months agoDIG INN Restaurant Teams · New York, United States
Entry level$19.00 – $22.00 an hourHospitality & retailAs a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and…
Updated 07 Nov 2026 10:21 UTC from the OptiTalent job library.